Fitomag® is an expert in the field of efficient technologies for long-term storage of fruits and vegetables.
The essence of Fitomag® storage technology is in the processing of fruits and vegetables by gaseous inhibitor biosynthesis ethylene 1-metilciklopropenom or 1-MMP (the active component of the drug Fitomag®) in very low concentrations (0.5-1 part per million).
Fitomag® is effective at processing of climacteric fruits and vegetables: apples, pears, plums, apricots, peaches, plums, bananas, кiwis, persimmons, tomatoes, cucumbers, watermelons and melons.
Fitomag® was developed by two leading Russian scientific institutions: the All-Russian Scientific Research Institute of Horticulture named after I.V. Michurin and the Russian Chemical-Technological University named after D. I. Mendeleyev under the guidance of the Russian Academy of Agricultural Sciences’ Professor V.A. Gudkovskiy and Professor V.F. Shvets.
Since 2005 Fitomag® has specialized in introducing Fitomag®’s post-harvest technology of fruit and vegetable production.